01903cam a2200325 4500 798929046 ER5 20230510120000.0 221024s2022||||||||||||||||||||||||eng|u bl2022034805 9781536228434 1536228435 ER5 Atherton, David., author. Bake, make & learn to cook vegetarian : healthy and green recipes for young cooks / David Atherton ; illustrated by Alice Bowsher. Healthy and green recipes for young cooks. First US edition. Somerville, Massachusetts : Candlewick Press, 2022. x, 67 pages : illustrations (chiefly color) ; 29 cm. "The great British baking show winner" --cover. Yummy meals -- Savory snacks -- Sweet treats -- Showstoppers. This book presents "more than forty vegetarian and plant-based recipes for scrumptious meals, savory snacks, tasty treats, and showstopper desserts....Will it be spicy cauliflower bites or mini pizza swirls for your snack on the go? Pasta and homemade pesto or made-from-scratch veggie burgers tonight? How about melt-in-your-mouth chocolate cookies with a secret avocado ingredient (shhh)? Featuring easy-to-follow, boldly illustrated, step-by-step instructions, with notes on stocking a pantry, commonly used cookware, and eating locally and seasonally, this buffet of deliciously healthy recipes is perfect for budding chefs everywhere." --publisher's website. 20230510. Vegetarian cooking Juvenile literature. Cooking (Vegetables) Juvenile literature. Cooking Juvenile literature. Cooking for children Juvenile literature. Cookbooks. Bowsher, Alice,.